Kodo Millet

Experience the rich nutrition and versatility of Kodo Millet Grains, a premium gluten-free superfood that enhances the health and taste of your meals. Sourced from the finest Kodo Millet crops, our grains are carefully processed to ensure top-tier quality and flavor.

Health Benefits:

·       Gluten-Free: Ideal for those with gluten sensitivities, offering a safe and delicious alternative for gluten-free diets.

·       High Fiber Content: Promotes digestive health and aids in weight management by enhancing the feeling of fullness.

·       Rich in Protein: Provides a good source of plant-based protein, essential for muscle repair and overall vitality.

·       Nutrient-Dense: Packed with essential vitamins and minerals such as iron, magnesium, and B vitamins, supporting overall health and well-being.

·       Low Glycemic Index: Helps regulate blood sugar levels, making it suitable for individuals managing diabetes.

Possible Uses

·       Healthy Breakfast: Cook Kodo Millet Grains as a nutritious porridge or add them to your morning cereal mix for a wholesome start to your day.

·       Side Dish: Use as a nutritious substitute for rice or quinoa in pulao, salads, and grain bowls.        

·       Baking: Incorporate Kodo Millet Grains into bread, muffins, and energy bars for added texture and nutrition.

·       Main Course: Create delicious and healthful dishes like millet pulao, khichdi, and risotto, adding a unique twist to traditional recipes.

Our Kodo Millet Grains are available in various packaging options to suit your specific needs, including bulk quantities and private label packaging. Whether for commercial use or retail distribution, we offer customizable packaging sizes and designs to align with your branding requirements.